Why Heritage Hens?
Most supermarket chicken is raised in 6 weeks. Ours takes nearly twice as long — because real flavour can't be rushed.
Pasture-Raised
Our hens roam freely on open pasture, fed a natural diet with no hormones or antibiotics.
Heritage Breed
Traditional breeds prized for richer flavour, better texture, and superior nutrition.
Ethically Raised
Slow-grown with care, in humane conditions that honour the animal.
Farm to Table
Freshly processed and delivered within 24 hours of harvest.
Available Cuts
Launching with these selections — more cuts to follow.
Whole Chicken
1.2–1.8 kg
Farm-fresh, pasture-raised whole bird — perfect for roasting or stewing.
Breast (Pair)
~400g
Lean, tender heritage breed breast meat.
Thighs & Legs
~500g
Rich, flavourful dark meat. Great for grilling or slow-cooking.
Coming Soon
Whole Dressed (Bulk)
3–5 birds
Bulk order for restaurants and large families.